Apr 182019
 
German Easter Cake

The German Easter Cake is an easy to make cake with a light and moist filling containing raisins or alternatively sour cherries. Originally the recipe is from Switzerland but it became quite popular in Germany as well. The recipe is using fine semolina, and the best is to check some international markets. Semolina flour would … read more …

 April 18, 2019  Posted by at 7:03 am Easter Cake, Easter Recipes Tagged with: , , , ,  No Responses »