Ingredients Savoy Cabbage Beef Roll 2-3 big savoy cabbage leaves 1 roll, 1-2 days old or 1 slice bread 500 g ground beef 1 onion 1 egg salt, pepper, mild paprika powder to taste 200 g cooked ham, thin slices Cooking Instruction Savoy Cabbage Beef Roll Remove the leaves from the cabbage, cook them for … read more …
Cake rolls or Rouladen are very popular in Germany and quite special as you cannot get them in the USA at all unless you find a European bakery. Learn today how to make the raspberry chocolate roll. You don’t need any special baking utensils for this German cake recipe. If you follow exactly the instructions … read more …