Jan 282020
 
German Red Cabbage - Original Authentic Recipe

German Red Cabbage, or in German “Rotkohl” (some say also Blaukraut), is a great side dish. It goes very well with German Beef Rouladen and mashed potatoes which is a very traditional combination. You can find German red cabbage on every festive menu, in every good restaurant and inn that serve home made dishes. Red … read more …

Jan 112020
 
German Red Cabbage with Pears

This might sound like an unusual recipe for red cabbage but the combination od red cabbage and pears is really good! Make this  German red cabbage with pears as a delicious side dish for goulash, beef roast or any beef or pork dish with gravy. It is a perfect combination with dumplings, Spaetzle or mashed … read more …

Aug 162017
 
Red and White Cabbage Salad - German Salad Specialty

The Red and white cabbage salad is a very simple and inexpensive German recipe if you like to eat raw vegetable. In German we call it “Rohkost” which means the vegetable is raw, and will be enjoyed uncooked. Normally red and white cabbage will be cooked. The advantage of Rohkost is, that important enzymes are … read more …