Dec 152018
 
Austrian Rum Balls Rumkugeln in German

These Austrian Rumballs, or in German, “Rumkugeln” are almost mandatory for Christmas but, in our opinion, they taste awesome throughout the year. The rum balls are made after a traditional Austrian recipe from the good old times, when the emperor Franz Josef used to reign the kingdom of Germany. It is a no-bake recipe. Just … read more …

 December 15, 2018  Posted by at 8:09 am Rum Balls, Rum Balls, Rum Balls Tagged with: , , , , ,  No Responses »
Dec 142018
 
German Simple Lebkuchen Gingerbread Recipe

Do you love Lebkuchen and are looking for a German Simple Lebkuchen recipe? You found one. This lebkuchen recipe is traditional and classic. Lebkuchen are a symbol of Christmas as it is the only time where they are made. The German simple Lebkuchen recipe is from an old German cooking book, and we found it … read more …

Dec 072018
 
German Christmas Cookies: Walnut Cookies

In Germany we use walnuts for many baking recipes. The German Christmas Cookies Walnut Cookies are easy to make. This is the season for walnuts now and you can get them in almost every super market. Tip: If you cannot get ground walnuts use a coffee grinder to grind them. Happy Baking! Ingredients German Christmas … read more …

Nov 192018
 
Christmas Cookie Alpenbrot - A German Lebkuchen

The Christmas cookie Alpenbrot or Magenbrot is a small Lebkuchen (gingerbread) that is probably the easiest Lebkuchen to make. It does not need special ingredients. You can buy the Alpenbrot throughout Germany and if you would translate it,  it means literally “bread of the alps”. We could not find any information for this name. Happy … read more …

 November 19, 2018  Posted by at 8:46 am German Alpenbrot Cookie Tagged with: , , , ,  No Responses »
Nov 092018
 
German Red Cabbage - Original Authentic Recipe

German Red Cabbage or in German “Rotkohl” (some say also Blaukraut) is a great side dish. It goes very well with German Beef Rouladen and mashed potatoes which is a very traditional combination. You can find German red cabbage on every festive menu, in every good restaurant and inn that serve home made dishes. Red Cabbage … read more …

Oct 092018
 
German Rahmschnitzel - Served with Creamy Sauce

The German Rahmschnitzel is a very easy German meat dish. It’s just delicious for a festive menu. You can use pork or veal schnitzel, the best is pre-cut. It’s a popular German dish that can be found on many restaurant menus. Happy Cooking!   Ingredients German Rahmschnitzel (serves 4) 4 veal schnitzel (alternatively pork) salt … read more …

 October 9, 2018  Posted by at 9:23 am Rahmschnitzel, Rahmschnitzel Tagged with: , , , , ,  No Responses »
Oct 082018
 
German Cordon Bleu - Filled Pork Schnitzel

The German Cordon Bleu can be done with different meat. You can use pork, veal, turkey or chicken. But the ham and the cheese would be used for every choice, and you need to roll them – like a Wiener Schnitzel – first in flour, then eggs and finally in bread crumbs. I love it … read more …

Oct 012018
 
Potato Dumplings Spessart Style

The potato dumplings Spessart style come as the name states from the region Spessart in Germany. The Spessart is a medium mountain range (Mittelgebirge) in the German states Bavaria and Hessen. The mountains Vogelsberg, Rhön and Odenwald are at the border. The highest Spessart mountain is the Geiersberg with 586 meter.  Interestingly it was the … read more …

 October 1, 2018  Posted by at 12:56 pm Potato Dumplings Spessart Style Tagged with: , , , , ,  No Responses »