Bohemian Poppy Seed Strudel – Authentic German

bohemian poppy seed strudel striezel

The Bohemian Poppy seed Strudel, or also called “Striezel”, is a German baking specialty that comes from the Polish and Silesian cuisine but also from the Austrian part when it used to be Germany.  So what’s the difference? If you want to make it…

German Poppy Seed Cake with Streusel

The German Poppy seed cake has a delicious filling that is made out of vanilla pudding and poppy seeds, with a layer of Streusel on top. The best is to get the German poppyseed filling from Dr. Oetker. You can use this filling for…