Oct 072020
 
German Roasted Chicken - Bavarian Brathendl

There is no Oktoberfest without a German Roasted Chicken, or in Bavarian it is called “Brathendl”. It is a typical meal on the Wies’n but tastes delicious at any occasion. The good news is, you can make it at home! The secret of this recipe is that the chicken skin needs to be crunchy and … read more …

Sep 062019
 
Original Bavarian Cream Dessert

This Bavarian Cream dessert is not just enjoyable during the Munich Oktoberfest time where you can get it on the Wies’n. It makes a wonderful summer dessert by using fresh raspberries. The dessert is similar to the Italian dessert “Pannacotta” and was created by chef cook Marie-Antoine Carême in the 19th century. It is also … read more …

Sep 102018
 
Bavarian Sauerkraut Salad - Oktoberfest Dish

Bavaria is known everywhere for its Oktoberfest with Bavarian beer, Bratwurst, Ham Hocks, and Sauerkraut. Here in the USA it has become a traditional fest too. You can celebrate it in many US cities. If you create your private Oktoberfest try out this Bavarian Sauerkraut Salad. It’s a proven and authentic German recipe. Happy Cooking! Sauerkraut is … read more …