Oct 062016
 
Bavarian Brauhaus Goulash - Best of Bavaria

Ingredients Bavarian Brauhaus Goulash 500 g pork stew meat 2 tbsp clarified butter 1/2 tsp German mustard 1 tbsp tomato paste 1 medium size onion, chopped 1 garlic clove 1 carrot, grated 200 ml German beer 600 ml vegetable broth salt, pepper, mild paprika powder to taste 1 tbsp creme fraiche or heavy cream (sour … read more …

 October 6, 2016  Posted by at 10:25 am Brauhaus Goulash Tagged with: , , ,  No Responses »
Sep 132016
 
German Goulash Stew with Dumplings

The German Goulash Stew with Dumplings – in German “Gulasch” –  is an easy German recipe that you will love. The dumplings are not as big as usual because they will be in the stew. So you need to make them smaller than the regular dumplings. Happy Cooking! Ingredients German Goulash Stew 750 g onions … read more …

 September 13, 2016  Posted by at 6:46 am Goulash Stew with Dumplings Tagged with: , , , , , , ,  No Responses »
Sep 062016
 
Szegediner Gulasch - Hungarian Beef Stew

The Szegediner Gulasch comes originally from Hungary and is named after the writer and poet Josef Szekely (1825-1895). In Hungarian it is called Szekely Gulasch. It has become a very popular Gulasch (goulash) recipe in Germany and the combination of stew and Sauerkraut is delicious. The recipe went from Hungary to Austria and then ended … read more …

 September 6, 2016  Posted by at 8:27 am Szegediner Gulasch Tagged with: , , , , , ,  No Responses »
Aug 062016
 
German Goulash Recipe with Beef and Paprika - Authentic German

  This is an original German Goulash recipe or paprika beef stew with red pepper and mushrooms (in German Gulasch or Rindsgulasch). It is the best of all German Beef Goulash recipes because it comes directly from the kitchen of my sister-in-law from Germany. Happy Cooking! Ingredients German Goulash Recipe (serves 4) 500 g beef … read more …

 August 6, 2016  Posted by at 12:39 pm German Recipe, German Recipes, Paprika Goulash Tagged with: , , , , , , , ,  2 Responses »
Aug 052016
 
German Goulash Soup - Authentic Recipe

The German Goulash soup is a traditional soup especially for New years Eve, the night where people everywhere are celebrating the last hours of the old year. In Germany this evening is called “Silvesterabend”, and everyone throws a party with firework and a “midnight soup”.  The tradition is to serve a soup shortly after midnight, and … read more …

 August 5, 2016  Posted by at 6:15 am Goulash Soup, Traditional German Food Tagged with: , , , , , ,  1 Response »
Mar 182015
 
Radeberger Beer Goulash

Radeberger beer goulash comes from the German city of Radeberg which is located in Saxon and was former DDR. In Radeberg they brew one of the finest beer you can imagine since centuries: The Radeberger Pils. This is the beer that is originally used in this recipe. Crowned the official drink by King Friedrich August … read more …

Jan 122014
 
Authentic German Beer Goulash

Authentic German Beer Goulash or “Biergulasch” in German is a different kind of German stew that is zesty and just right for a cold winter’s day. The gravy should be creamy and don’t worry about the beer taste, it will be just very subtle. The reicpe is using only carrots but I can imagine it … read more …

 January 12, 2014  Posted by at 9:11 am Beer Goulash, Beer Goulash Tagged with: , , ,  No Responses »