Feb 242021
 
German Creamy Savoy Cabbage

The German creamy savoy cabbage is a side dish that is wonderful with ham or any sausages and potatoes such as mashed or fried potatoes. Savoy cabbage is very popular in Germany and you can find it in your local super markets. You will like this authentic and proven German recipe. Happy Cooking! Ingredients 1 … read more …

 February 24, 2021  Posted by at 9:35 am Creamy Savoy Cabbage, German Vegetable Recipes Tagged with: , , , ,  No Responses »
Feb 102021
 
German Cheese Spaetzle Recipe

German Cheese Spaetzle are one of my favorites when it comes to local food from the South of Germany or also called Swabia. This recipes comes from a region named “Allgäu” but it is popular throughout Swabia. It is the region before you enter Bavaria and the Allgaeu is famous for its cheese, the milk … read more …

Feb 042021
 
Sweet Braided Hazelnut Bread - German Nusszopf

The Sweet Braided Hazelnut Bread, in German it’s called  “Nusszopf”, is just delicious. It contains ground hazelnuts that can be easily substituted with ground walnuts or almonds. The dough is a yeast based dough, and not difficult to make. You can get a convenient yeast dough baking mix if you are not certain enough. Happy … read more …

 February 4, 2021  Posted by at 9:15 am Sweet Braided Nut Bread Tagged with: , , , , , ,  No Responses »
Feb 022021
 
German Lentil Soup - Authentic Recipe

The German lentil soup is a classic among all German soups. We tried out several options: Using lentils from a can and dried ones. We came to the conclusion: Dried lentils are the best. You can reduce the cooking time when soaking them the evening before in water, and let them sit over night. Just … read more …

Feb 012021
 
German Zigeuner Sauce - Spicy Red Sauce

The German Zigeuner Sauce is a spicy and classic German sauce that you  serve with meat dishes such as Schnitzel or pork chops. It is a classic sauce that is very popular with a Schnitzel which can be breaded or not. The meat can be veal or pork. It is  served not only in restaurants. … read more …

 February 1, 2021  Posted by at 10:52 am Zigeuner Sauce, Zigeuner Sauce Tagged with: , , ,  No Responses »
Jan 272021
 
Radeberger Beer Goulash

The Radeberger beer goulash comes from the German city of Radeberg which is located in Saxon and used to be former DDR. In Radeberg they brew one of the finest beer you can imagine since centuries: The Radeberger Pils. This is the beer that is originally used in this recipe. Crowned the official drink by … read more …

Jan 222021
 
Fried Potatoes Recipe

Learn today about a recipe that is very popular in the South of Germany: Fried Potatoes with some ham. Just delicious! It is the perfect side dish for Bratwurst or serve it for brunch with some sausages and a fried egg. In Germany we call the fried potatoes “Bratkartoffeln”, and there are different ways to … read more …

Jan 182021
 
German Poppy Seed Pastry

The German Poppy seed pastry is a classic pastry that you can find in every German bakery. But unfortunately not in the USA, only special German influenced bakeries will make such a pastry. The good news is, you can make the poppy seed pastries at home, it is not that difficult. The photo below shows … read more …

 January 18, 2021  Posted by at 12:00 pm Poppy Seed Pastry Tagged with: , , , , ,  No Responses »