The German Blackberry Cake is not really like an American pie but is a bit similar. The blackberries are surrounded by a shortcake dough which has a sweet glaze on top. Serve this German cake with whipped cream and/or vanilla ice cream. It’s an original and authentic German recipe, proven and ready for you to … read more …
Here is a super easy German fruit cake that can be made within minutes. We call the base cake (it’s like a sponge cake) in German a “Tortenboden” and the entire cake would be an “Obstkuchen”. You don’t have to be a master baker or chef to create this cake – it is really very … read more …
Who has ever lived in Germany or is German knows that this is a very popular cake, especially in summer when the fruit is ripe. The German Fruit Cake is the best when using ripe and fresh fruit. The base cake (it’s like a sponge cake) can be bought in every German supermarket but not … read more …
To make the German fruit cakes you need to have a baked pastry case. It is a German recipe for the so called “Tortenboden” which is made out of the so called “Muerbeteig”. This is a dough that needs to be kneaded. It is a firm dough which can be used to make cookies as … read more …