Aug 252018
 
German Semolina Dessert with Mango

You will like this semolina dessert with mango. In Germany semolina is used for many cakes, desserts and main dishes. This recipe is great for a brunch or as a dessert. It can be made fast, and you can add sugar, honey, various fruits, cinnamon or other spices. Happy Cooking! Ingredients Semolina Dessert with Mango … read more …

Apr 042018
 
Orange Pudding with Caramelized Oranges

Excellent and delicious dessert for a festive menu or just for the sake of desserts. The German orange pudding with caramelized oranges is an authentic German recipe. Happy Cooking! Ingredients Orange Pudding 2 eggs 1 dash salt 2 tbsp sugar or to taste, or use agave syrup 1 package vanilla sugar or 1 tbsp vanilla … read more …

 April 4, 2018  Posted by at 9:30 am Orange Pudding Tagged with: , , ,  No Responses »
Mar 272018
 
Kaiserschmarrn Recipe - A Royal Dish from Austria

Kaiserschmarrn recipe is a local Austrian-German specialty that has become very popular. Let’s look first at some definitions. The word “Kaiser” means “Emperor” and “Schmarrn” means “Mishmash” in Austrian-German. Nevertheless the translation of Kaiserschmarrn has generated some debate. “Kaiser” is literally translated as “emperor”, but not the word “Schmarrn” that has different definitions such as … read more …

Jan 022016
 
How to make Vanilla Pudding - German Custard Dessert

How to make vanilla pudding or custard – in Germany we use vanilla pudding a lot in the making of cakes and pastries or just for a dessert. Dr. Oetker produces a pudding powder that is convenient but they flavor it with artificial flavors. This recipe is the alternative to Dr. Oetker pudding which is … read more …

Apr 112013
 
Rote Gruetze Recipe - Popular German Dessert

It is time for the Rote Gruetze recipe which is a classic German dessert recipe that is not difficult at all and very easy to make. Rote Gruetze comes originally from Scandinavia and Northern Germany. The main ingredients are red berries and red juice. The classic recipe is using red and black currant berries and … read more …

 April 11, 2013  Posted by at 8:28 pm German Desserts, Rote Gruetze Tagged with: , , ,  No Responses »
Sep 252012
 
Pfitzauf - Sweet Swabian Specialty

Pfitzauf  is  a traditional sweet German recipe from the Swabian kitchen. The dough consists out of eggs, milk, flour, butter and salt or sugar and will be baked either in special fire proof ceramic forms that are only available in Swabian stores or you can use fire proof ceramic cups, ramekin cups, or even coffee … read more …