White Asparagus Recipe German Style

This white asparagus recipe is not just easy and simple but also healthy. To make asparagus we are not using any additional water to cook the vegetable. It will be steamed in its own liquid which is the best way as all the nutrients…

German Creamy Savoy Cabbage

The German creamy savoy cabbage is a side dish that is wonderful with ham or any sausages and potatoes such as mashed or fried potatoes. Savoy cabbage is very popular in Germany and you can find it in your local super markets. You will…

German Zigeuner Sauce – Spicy Red Sauce

The German Zigeuner Sauce is a spicy and classic German sauce that you  serve with meat dishes such as Schnitzel or pork chops. It is a classic sauce that is very popular with a Schnitzel which can be breaded or not. The meat can…

Authentic German Stuffed Cabbage Rolls

This is a recipe for authentic German stuffed cabbage rolls, and it makes a great dish for a dinner or warm lunch. Cabbage is used since a long time because it is rich of Vitamin C. In the past people cooked it during the…

German Onion Tart – Onion Cake Zwiebelkuchen of Germany

The German Onion Tart or “Zwiebelkuchen” is a popular dish of the South. This local specialty is often served with “first wine” in October. The first wine is called “Suesser” or “Sauser” or in the Rhineland “Federweisser”. In the region around Freiburg in the…

German Green Beans Wrapped in Bacon

Learn today how to make German Green Beans Wrapped in Bacon. It’s a delicious side dish for any menu. The recipe is using summer savory (Bohnenkraut) which is an herb that came to Germany in the 9th century,  brought by monks to grow in…

Leipziger Allerlei Recipe – German Vegetable Dish

Leipziger Allerlei is a German Vegetable recipe that makes a delicious side dish. This German recipe is an original recipe from the German city Leipzig that you will love. Leipziger Allerlei contains of fresh peas, carrots, asparagus, mushrooms or morels. You also can add…

German Stuffed Peppers or Filled Pepper with Meat

German stuffed peppers are filled with meat and are called in German “Gefüllte Paprika”. This German dish is easy to make and can be varied. If you don’t like to use meat fill the peppers with a rice-vegetable mix. You can also use ground…