German Vegetable Soup – Healthy Dish

The German Vegetable soup is a wonderful soup for a festive menu or just as a main dish with some sausages. You can use seasonal vegetable as it is growing in your garden or fresh from the farmers market. During the winter months add…

Authentic Clear German Oxtail Soup

The German Oxtail Soup is special and very popular in Germany; you can get oxtail at any German butcher’s. To buy ox tail in the USA might be different. The German oxtail soup can be a clear broth or thickened with flour. It is…

German Egg Croutons – Eierstich for Soups

The German egg croutons are great for any broth, chicken, beef or vegetable. If you like make the broths from scratch or use instant broths. The best is to serve the Eierstich in a home made broth. We have some easy to make German…

German Basil Zucchini Soup

Basil and zucchini are in fact summer veggies but can be purchased throughout the year. The delicious combination of both brings some taste of summer on the table, and makes you forget the rainy or snowy days. Topped with creme fraiche. Happy Cooking! Ingredients…

German Chicken Soup or Broth made from Scratch

The German chicken soup recipe is popular all over the world, especially in Germany. We love to enjoy all kinds of soups, especially broths. The typical German menu normally starts always with a soup.  Either it is a chicken or beef broth with special…

German Potato Carrot Soup – Authentic Recipe

The German potato carrot soup is one of these soups that are very easy to make. And not only that, it is a healthy soup as well! You don’t need any special ingredients at all. Of course you can buy packaged soups; I never…

Authentic German Brussels Sprout Soup

The Authentic German Brussels Sprout Soup is made out of delicious Brussels sprouts. A great winter seasonal vegetable that is now available in every super market and farmers market. The green cabbage alike veggie makes a very tasty soup. This soup can be the…

Great Summer Soup: German Farmer Stew

The German farmer stew, or “Eintopf” as we call it in German, is a great German dish that can be varied with all kinds of seasonal vegetables such as zucchini, squash, broccoli or celery. You also can add white or red kidney beans with…