Jun 082020
 
German Cream of Cauliflower Soup

The German Cream of Cauliflower soup or “Blumenkohlsuppe”, as we call it in German, is an easy to make soup. Cauliflower is such a healthy vegetable and is used for many dishes not only in Germany. The base of the cauliflower soup is a chicken broth but you could also use a vegetable or beef … read more …

Jun 022020
 
Vegetable Meatballs Stew the German Way

The Vegetable Meatballs Stew is one of these wonderful German Eintopf dishes – cook everything in one pot! You can vary the dish by adding sausages instead of meatballs. Just fry the ground beef. This way it is even easier to make. But we like this stew with meatballs. Happy Cooking! Ingredients Vegetable Meatballs Stew … read more …

 June 2, 2020  Posted by at 10:05 am Meatballs Vegetable Stew Tagged with: , , , ,  No Responses »
May 272020
 
Summer Zucchini Tomato Stew - Authentic German Eintopf

When zucchinis and tomatoes are ripe you have an abundance of them. What to do with all the vegetable? I found a German dish, a summer zucchini tomato stew. It’s cooking in one pot, it’s a so called Eintopf, and if you make enough you can freeze it to get this wholesome stew in fall … read more …

 May 27, 2020  Posted by at 11:48 am Zucchini Tomato Stew Tagged with: ,  No Responses »
Apr 242020
 
German Potato Soup - Eintopf Dish from Germany

The German Potato soup is a very popular soup in Germany, and, as you probably know, Germany is the country with the best potatoes. There are special potatoes for salad, mashed and fried potatoes. This potato soup is a classic soup which is easy to make, and it tastes very good combined with Wiener sausages … read more …

 April 24, 2020  Posted by at 9:48 am German Potato Recipes, Potato Soup Tagged with: , , , , ,  1 Response »
Mar 252020
 
German Liver Dumpling Soup - Bavarian Specialty

The German liver dumpling soup is a Bavarian Specialty and called in German “Leberknoedelsuppe”. “Knoedel” means dumpling and “Leber” means liver. If you travel to Bavaria one day, don’t forget to try such a soup. It is served in almost every Bavarian Gasthaus (inn). The recipe’s base is a beef broth, as described in one … read more …

Mar 182020
 
German Green Pea Soup Cologne Style

The German Green Pea Soup Cologne Style is a special soup recipe from the Rhineland. They call it “Ähzezupp”, in high German “Erbsensuppe”. This soup is ideal for fall and winter and tastes great with sausages. In the Rhineland they use the smoked Mettwuerstchen (Mett sausages) which we found at BavariaSausage.com. They can be out … read more …

Feb 252020
 
Gaisburger Marsch Eintopf - Specialty from Stuttgart

This original German recipe Gaisburger Marsch Eintopf (stew) comes from Baden-Wurtemberg, from Swabia, the region around Stuttgart, and from a part that is named “Gaisburg”. We researched to find out how this delicious stew came about. Here is the story: It is been said that this dish was so popular in the 19th century among … read more …