Mar 132019
 
German Westphalia White Bean Soup

Westphalia is a region of Germany that is located in the Northwest, and it is one of the three historic parts of the state of North Rhine-Westphalia. It used to be part of the Kingdom of Prussia from 1815 to 1918 and the Free State of Prussia from 1918 to 1946. So after the war Westphalia merged with … read more …

Feb 112019
 
German Basil Zucchini Soup

Basil and zucchini are in fact summer veggies but can be purchased throughout the year. The delicious combination of both brings some taste of summer on the table, and makes you forget the rainy or snowy days. Topped with creme fraiche. Happy Cooking! Ingredients German Basil Zucchini Soup (serves 4) 2 smaller onions 200 g … read more …

 February 11, 2019  Posted by at 10:59 am Basil Zucchini Soup Tagged with: , ,  No Responses »
Jan 312019
 
German Beef Broth - Homemade Authentic

The German beef broth is the base for many other soups and recipes.  It is better than the broths in a package or can because it is all natural without any preservatives or additives. Try this broth one time, and you don’t want to eat the processed broths anymore. Almost every Sunday in my childhood we had such a … read more …

Jan 302019
 
German Lentil Stew with Spaetzle - Swabian Specialty

The German Lentil stew with Spaetzle is a popular Swabian dish that is served in almost every Swabian “Gasthaus or Gasthof” (Gasthaus is a Inn with local specialties and home cooking such as “Gasthaus Krone” or “Gasthof Baeren” ). You can make the Spaetzle or get them dried from the German manufacturer Bechtle, they have really … read more …

Jan 282019
 
German Chicken Soup or Broth made from Scratch

The German chicken soup recipe  is popular all over the world, especially in Germany. We love to enjoy all kinds of soups, especially broths. The typical German menu normally starts always with a soup.  Either it is a chicken or beef broth with special inlays, such as Leberknoedel (liver dumplings), semolina dumplings, or just plain … read more …

Dec 212018
 
Griessnockerl Soup - Semolina Dumplings

The Griessnockerl Soup (or Griessnockerlsuppe in German)  is a German soup that is a perfect starter for a menu. In Germany soups are served before a menu and the Griessnockerlsuppe is a classic soup that you can find on many traditional German restaurant menus. Nockerl are semolina dumplings and the origin is Austria. The Nockerl … read more …

 December 21, 2018  Posted by at 8:59 am Griessnockerl Soup Tagged with: , , , , , , ,  No Responses »
Dec 132018
 
Authentic German Brussels Sprout Soup

The Authentic German Brussels Sprout Soup is made out of delicious Brussels sprouts. A great winter seasonal vegetable that is now available in every super market and farmers market. The green cabbage alike veggie makes a very tasty soup. This soup can be the starter for a festive menu, or you can make it for … read more …