Bavarian Sauerkraut Salad – Oktoberfest Dish

bavarian sauerkraut salad

Bavaria is known everywhere for its Oktoberfest with Bavarian beer, Bratwurst, Ham Hocks, and Sauerkraut. Here in the USA it has become a traditional fest too. You can celebrate it in many US cities. If you create your private Oktoberfest try out this Bavarian Sauerkraut Salad….

How to Make Authentic German Sauerkraut

german sauerkraut

Learn today  how to make authentic German Sauerkraut, a very popular and classic German dish. It is combined with potatoes, Bratwurst, ham or even pineapple. Sauerkraut is normally cooked and served from fall to winter because white cabbage is a typical seasonal vegetable.  White…

Sauerkraut Stew with Sausages – Traditional German

Sauerkraut Stew with Sausages

The Sauerkraut stew with sausages makes a a wonderful dish for all seasons but some prefer it in winter and fall. You must try this stew, or “Eintopf” in German, if you love Sauerkraut. The best is to get German Sauerkraut from Hengstenberg or…

Sauerkraut Hessen Style with Apples

sauerkraut hessen style

The Sauerkraut Hessen style is a traditional dish from the region Hessen like the “Green Sauce” or the “Hand Cheese”. It comes originally with the Frankfurter ribs (cured pork chops, cooked in a salt brine), and mashed potatoes or serve it with Semmelknödel, or…

German Sauerkraut Soup – Authentic Recipe

The German Sauerkraut Soup is a very tasty and easy to make soup! It is the right soup for cold evenings in fall or winter. Sauerkraut contains a lot of Vitamin C, and is a typical German winter season vegetable. When combined with Kassler,…

German Ham Rolls with Sauerkraut Filling

You can make so many different dishes with Sauerkraut. It is a popular ingredient for dishes such as the German Ham Rolls with Sauerkraut Filling. The ham rolls are an awesome appetizer or finger food for a dinner party, a TV evening or just…

German Krautkrapfen – Allgau Sauerkraut Specialty

The German Krautkrapfen are a local specialty from the South of Germany, the Allgaeu, a Southern region with beautiful hills and meadows. Famous for hiking, skiing and good food. They produce a lot milk products like cheese, yogurt and quark.  Krautkrapfen are filled with…

Sauerkraut Westphalia Style – Authentic German

The Sauerkraut Westphalia Style is an authentic German recipe from the region Westphalia (Westfalen). You can use pre-cooked or raw Sauerkraut for this dish. Make sure you get natural Sauerkraut without any preservatives or other chemicals (will alter the taste). Sauerkraut always tastes the…