Dec 152016
 
German Sauerkraut Soup - Authentic Recipe

German Sauerkraut Soup – A very tasty and easy to make soup! It is the right soup for these cold evenings in fall or winter. Sauerkraut contains a lot of Vitamin C, and is a typical German winter season vegetable. When combined with Kassler, a German specialty, smoked pork chop, it makes an awesome main … read more …

Nov 242016
 
German Red Cabbage - Original Authentic Recipe

German Red Cabbage or in German “Rotkohl” (some say also Blaukraut) is a great side dish. It goes very well with German Beef Rouladen and mashed potatoes which is a very traditional combination. You can find German red cabbage on every festive menu, in every good restaurant and inn that serve home made dishes. Red Cabbage … read more …

Aug 062016
 
German Goulash Recipe with Beef and Paprika - Authentic German

  This is an original German Goulash recipe or paprika beef stew with red pepper and mushrooms (in German Gulasch or Rindsgulasch). It is the best of all German Beef Goulash recipes because it comes directly from the kitchen of my sister-in-law from Germany. Happy Cooking! Ingredients German Goulash Recipe (serves 4) 500 g beef … read more …

 August 6, 2016  Posted by at 12:39 pm German Recipe, German Recipes, Paprika Goulash Tagged with: , , , , , , , ,  2 Responses »
Jun 212016
 
German Pineapple Sauerkraut

Sauerkraut can be cooked in different ways, and there are many recipes in Germany  for Sauerkraut. One is the German pineapple Sauerkraut recipe that we want to show you today. You may not think that Sauerkraut is very tasty together with pineapples. But it is very yummy. There is a funny German story connected to … read more …

Nov 232015
 
Schaeufele - Southern Meat Specialty

Schäufele – Southern Meat Specialty – In Germany the evening of Dec 24 is the special day when gifts are exchanged and it is also the evening for special food specialties depending on the German region. In the South near the Black Forest and between Lake Constance and Stuttgart the dinner on the 24th can … read more …

Feb 022015
 
German Chicken Recipes: Fricassee

  German Chicken Recipes: Fricassee – Have you ever heard of Fricassee? In Germany we cook this dish with chicken. But here is more about it: This German chicken recipe is a stewed dish typically made with poultry, but other types of white meat (like veal, rabbit, or Cornish game hen) can be substituted. It … read more …

Oct 312012
 
Turkey Leftover Recipe

Turkey leftover recipe – that’s what we do in Germany with turkey leftovers: This German Turkey recipe is a stir fry that means you cook everything in one skillet and fry it for a short time only. The recipe is using pears because pears (or pine apple) are a good combination with chicken or turkey. … read more …

Oct 232012
 
Nusszopf - German Sweet Bread

The “Nusszopf” or German sweet bread with a hazelnut filling is a classic German cake or pastry. It is made out of a yeast dough and filled with almonds or hazelnuts, braided. This is an authentic and proven German recipe, and the best is if you are a bit experienced in baking before you start … read more …