May 282013
Krapfen Recipe

Krapfen is a German pastry that is made in a deep fryer. In Germany Krapfen are very popular during the Fasnacht (Karneval). You can fill Krapfen with other fruit such as apples or plums; this recipe is using pears for the filling. Always dust them with a layer of cinnamon and sugar. Happy Balking! Ingredients … read more …

 May 28, 2013  Posted by at 4:59 pm Krapfen with Pears Tagged with: , , ,  1 Response »