Authentic German Carrot Cake – Not just for Easter

This German carrot cake is not only a great cake for the Easter celebration. The authentic German recipe  for this cake includes two important things: – how to make a glaze and – how to make the carrot decoration out of marzipan. It’s a…

Fried Egg Easter Muffins – So German

Surprise your friends and family with these delicious fried egg Easter muffins – they are just right for the Easter spring celebration. The muffins are easy to make and will make your family, friends or guests smile. We like these muffins because you can…

German Eggs Green Sauce – Frankfurt Style

It was one of Goethe’s favorite dishes: boiled potatoes and eggs with green sauce. The healthy-green sauce came from France where it was called “Sauce verte”. In Italy is is popular under the name “Salsa verde” and in Germany it is a specialty of…

German Easter Cake

The German Easter Cake is an easy to make cake with a light and moist filling containing raisins or alternatively sour cherries. Originally the recipe is from Switzerland but it became quite popular in Germany as well. The recipe is using fine semolina, and…

German Sweet Bread Easter Rabbit

Easter is celebrated a lot in Germany! The German Sweet Bread Easter Rabbit is an original German recipe for Easter. It is ideal for your Easter Brunch or breakfast. Happy Baking! Ingredients Sweet Easter Rabbit Bread 500 g flour zest of 1 lemon, organic 1…

German Easter Rabbit Pastry – Made with Quark

Ingredients German Easter Rabbit Pastry 500 g quark – How to make Quark – 150 g sugar zest of 1 lemon or orange (organic) 3 packages vanilla sugar – 0.9oz – How to make Vanilla Sugar – 3 small eggs or 2 large 12…