Dec 162018
 
German Rhineland Sauerbraten - Local Beef Specialty

Learn today how to make the German Rhineland Sauerbraten. Some preparation time is needed because you need somewhat unusual ingredients for this dish: 1. Apple Butter or Applekraut (Apfelkraut): It is a highly concentrated form of apple sauce produced by long, slow cooking of apples with cider or water to a point where the sugar … read more …