Feb 222017
 
German Cheese Spaetzle Recipe

German Cheese Spaetzle are one of my favorites when it comes to local food from the South of Germany or also called Swabia. This recipes comes from a region named “Allgaeu” but it is popular throughout Swabia. It is the region before you enter Bavaria and the Allgaeu is famous for its cheese, the milk … read more …

Feb 202017
 
German Austrian Boiled Beef - Local Meat Speciality

Boiled beef is a German and Austrian specialty. For example in the German city Frankfurt your can find the dish boiled beef with green sauce in almost every good restaurant. In Austria they serve the beef with a special sauce made out of apples and horseradish. It is important to get the right meat for … read more …

Jan 302017
 
Potato Dumplings from the Pfalz

Potato dumplings from the Pfalz – The Palatinate in German is called “Pfalz” and comes from Latin Palātium, palace; and in the  region itself they call it in their dialect: Palz.  There is another word for it in German that is Rheinpfalz, as it is a region in South-Western Germany and connects to the river … read more …

Jan 302017
 
German Potato Salad with Mayonnaise

In Germany there are plenty potato salad recipes! Today you find out about a different version of a Potato salad: German Potato Salad with Mayonnaise. It is a great potato salad for parties or the barbecue. Serve it with bratwurst, fried meat, rolls and bread or fish. A typical German dish for Fridays would be: … read more …

Jan 202017
 
German Fasnacht Krapfen Recipe - Carnival Specialty

The German Fasnacht Krapfen recipe is a traditional German dish for the Fasnacht, Karneval or Fasching time – also called the wild days! It is like the recipe “Berliner” or “Mutzen” which are deep fried. To make such dishes for carnival or “Fasnacht” has an old tradition. After Fasnacht there is the time were people … read more …

 January 20, 2017  Posted by at 6:01 am Fasnacht Recipes, Free Membership Recipes, Krapfen Tagged with: , , , , ,  No Responses »
Jan 122017
 
Berliner Donuts - Popular German Pastry

The Berliner Donuts are the most popular pastry in Germany especially around the carnival season (February/March). Let us tell you a bit more about this German tradition of carnival: As you probably know, Germany is the European center for this celebration. Before spring “Karneval”,  “Fasching” or “Fasnacht” will be celebrated in many regions of Germany. In Cologne, … read more …

Dec 152016
 
German Waldorf Salad - As we Make it in Germany

  The German Waldorf salad is a great German salad served as side dish or appetizer. The combination of apples and celery is just nice. It is a famous recipe that originally came from America but has found many fans in Germany as well. The celery root is an interesting vegetable and is being used … read more …

Dec 132016
 
German Christmas Cookies: Linzer Hearts

German Christmas Cookies Linzer Hearts (or Linzer Herzen in German) are the cookie variation from the Linzer Cake. This German Christmas cookie recipe is similar to the cake as raspberry jam is used for the filling. They are very easy to make and colorful. Happy Baking! Ingredients German Christmas Cookies Linzer Hearts (for about 40 … read more …