May 172017
 
German Potato Celery Salad -  Authentic Recipe

This German potato celery salad  is a light and healthy German salad not just for the barbecue season. It is a great salad as a side dish or even a main dish served with fresh bread. You will be surprised how easy it is to make. The recipe is using sliced sausages as an ingredient … read more …

May 022017
 
Cherry Cream Dessert - Authentic German Recipe

The Cherry Cream dessert is a delicious combination of sour cherries, heavy cream, and Kirsch Schnaps. In the South of Germany, especially in the Black Forest,  you can get the best Kirsch Schnaps and sour cherries. These cherries can be found in many German baking recipes such as cakes and pastries. They are very juicy and … read more …

Apr 142017
 
German Trout Recipe - Breaded Trout Fillet

The German Trout Recipe is for these meatless dinners such as Good Friday. Trout or in German “Forelle”  is a delicious fish that either can be found in lakes or rivers. The meat of the pond trouts is white, the river trout’s meat is of a light pink. Trout is one of the best fish … read more …

Feb 222017
 
German Cheese Spaetzle Recipe

German Cheese Spaetzle are one of my favorites when it comes to local food from the South of Germany or also called Swabia. This recipes comes from a region named “Allgaeu” but it is popular throughout Swabia. It is the region before you enter Bavaria and the Allgaeu is famous for its cheese, the milk … read more …

Feb 202017
 
German Austrian Boiled Beef - Local Meat Speciality

Boiled beef is a German and Austrian specialty. For example in the German city Frankfurt your can find the dish boiled beef with green sauce in almost every good restaurant. In Austria they serve the beef with a special sauce made out of apples and horseradish. It is important to get the right meat for … read more …

Jan 302017
 
Potato Dumplings from the Pfalz

Potato dumplings from the Pfalz – The Palatinate in German is called “Pfalz” and comes from Latin Palātium, palace; and in the  region itself they call it in their dialect: Palz.  There is another word for it in German that is Rheinpfalz, as it is a region in South-Western Germany and connects to the river … read more …

Jan 302017
 
German Potato Salad with Mayonnaise

In Germany there are plenty potato salad recipes! Today you find out about a different version of a Potato salad: German Potato Salad with Mayonnaise. It is a great potato salad for parties or the barbecue. Serve it with bratwurst, fried meat, rolls and bread or fish. A typical German dish for Fridays would be: … read more …

Jan 202017
 
German Fasnacht Krapfen Recipe - Carnival Specialty

The German Fasnacht Krapfen recipe is a traditional German dish for the Fasnacht, Karneval or Fasching time – also called the wild days! It is like the recipe “Berliner” or “Mutzen” which are deep fried. To make such dishes for carnival or “Fasnacht” has an old tradition. After Fasnacht there is the time were people … read more …

 January 20, 2017  Posted by at 6:01 am Fasnacht Recipes, Free Membership Recipes, Krapfen Tagged with: , , , , ,  No Responses »