Jan 072017
 
Easy Potato Dumpling Recipe - Like Grandma's

Ingredients Easy Potato Dumpling Recipe 1 kg potatoes 100 g flour 100 g starch 2 eggs salt, pepper to taste Cooking Instructions Easy Potato Dumpling Recipe Boil potatoes. You can peel them and cut in quarters or  boil with the skin but then you need to peel them while they are hot. Squeeze potatoes through … read more …

 January 7, 2017  Posted by at 10:08 am Potato Dumplings Easy Tagged with: , ,  No Responses »
Jan 062017
 
Francois Potato Dumplings - Recipe from Franconia

Franconian Potato Dumplings or “Fränkische Kartoffelknödel” in German is a regional German recipe from Franconia. It is from the restaurant “Jagstmuehle” in Germany – Go to the Jagstmuehle website –  To make Potato dumplings you need some time. Important in this recipe is that you use both raw and boiled potatoes. Happy Cooking! Ingredients Franconican … read more …

Aug 232016
 
German Italian Plum Dumplings

The German Italian Plum Dumplings is a sweet dish called “Zwetschgenknoedel” in German and whoever had been living in Germany might know this delicious dish. You need to enjoy them warm, with melted butter and sprinkle a cinnamon-sugar mix on top. As far as we know Italian plum dumplings are actually from Austria (the Austrian recipe contains potatoes), and … read more …

Aug 172016
 
Bavarian Dumplings - Semmelknoedel Authentic Recipe

The Bavarian Dumplings are always served with a meat dish and gravy, such as Rinderbraten (Roast beef), Goulash, Beef rolls or Rouladen (find all recipes on Mybestgermanrecipes.com). The Bavarian recipe for dumplings is using rolls that are not fresh, they have to be some days old. These rolls are called in Bavaria “Semmel” – that’s … read more …

Apr 072016
 
Potato Dumplings Spessart Style

The potato dumplings Spessart style come as the name states from the region Spessart in Germany. The Spessart is a medium mountain range (Mittelgebirge) in the German states Bavaria and Hessen. The mountains Vogelsberg, Rhön and Odenwald are at the border. The highest Spessart mountain is the Geiersberg with 586 meter.  Interestingly it was the … read more …

 April 7, 2016  Posted by at 12:56 pm Potato Dumplings Spessart Style Tagged with: , , , , ,  No Responses »
Aug 132015
 
Authentic German Potato Plum Dumpling

Are you looking for an authentic German recipe? The Authentic German potato plum dumpling recipe is a traditional dish of Germany. This recipe requires potatoes to make the dumplings. There is another recipe on mybestgermanrecipes.com which is requiring quark as main ingredient. The best plums to make the dumplings are the Italian plums. IN Germany … read more …

Mar 112014
 
Bohemian Yeast Dumplings

Bohemian Yeast Dumplings or Boehmische Hefeknoedel in German is a side dish that goes very well with any meat and a gravy, like Goulash.  The classic traditional recipe from Bohemia is using flour, eggs, salt and milk. You would form the dumplings like mioni loafs and then cut them but never use a knife. In … read more …

 March 11, 2014  Posted by at 9:46 am Bohemian Knoedel Tagged with: , , , , ,  No Responses »