Aug 142019
 
Authentic German Potato Plum Dumpling Recipe

Are you looking for an authentic German recipe? The Authentic German potato plum dumpling recipe is a traditional dish of Germany. This recipe requires potatoes to make the dumplings. There is another recipe on mybestgermanrecipes.com which is requiring quark as main ingredient. The best plums to make the dumplings are the Italian plums. In Germany … read more …

Jul 172019
 
Old Fashioned Bavarian Apple Dumplings

Enjoy this old fashioned recipe for Bavarian apple dumplings. I got many years ago from someone on Facebook This German-Bavarian dish is served with vanilla sauce or a mix of cinnamon and sugar. The dumplings are made out of a yeast dough that is combined with apples.  If you love Bavarian food this is the … read more …

Jun 212019
 
German Plum Dumplings - Original Recipe

The German Plum Dumplings is a sweet dish called “Zwetschgenknoedel” in German and if you had been living in Germany you might know this delicious dish. You enjoy these dumplings warm, with melted butter and sprinkle a cinnamon-sugar mix on top. Regarding the plums that are recommended to use, you would use Italian or Filbert … read more …

Feb 132019
 
Easy Potato Dumpling Recipe - Like Grandma's

Are you looking for an easy to make potato dumpling recipe? Here you are – You found the right page for such a recipe. These dumplings taste like the ones that your mom or grandma used to make. Of course serve them with a home made gravy, that’s mandatory! They taste great with a roast, … read more …

Oct 012018
 
Potato Dumplings Spessart Style

The potato dumplings Spessart style come as the name states from the region Spessart in Germany. The Spessart is a medium mountain range (Mittelgebirge) in the German states Bavaria and Hessen. The mountains Vogelsberg, Rhön and Odenwald are at the border. The highest Spessart mountain is the Geiersberg with 586 meter.  Interestingly it was the … read more …

 October 1, 2018  Posted by at 12:56 pm Potato Dumplings Spessart Style Tagged with: , , , , ,  No Responses »
Sep 122018
 
Bavarian Dumplings - Best Semmelknoedel

The Bavarian Dumplings are always served with a meat dish and gravy, such as Rinderbraten (Roast beef), Goulash, Beef rolls or Rouladen (find all recipes on Mybestgermanrecipes.com). The Bavarian recipe for dumplings is using rolls that are not fresh, they have to be some days old. These rolls are called in Bavaria “Semmel” – that’s … read more …

Mar 232018
 
Bavarian Bread Dumplings - Authentic Recipe

Bavarian Bread dumplings or Semmelknoedel in German are a food specialty. You would enjoy dumplings always with a meat dish and gravy, like a beef or pork roast, Goulasch or Beef rolls (Rouladen). The Bavarian recipe version is using rolls which are 1-3 days old, they call them in Bavaria “Semmel” – that’s why the … read more …

Apr 272017
 
Fried German Dumplings with Ham and Onions

If you should have left over dumplings (this might happen even it sounds strange because dumplings are so popular when served!) you will love this recipe Fried German dumplings, combined with ham or bacon (Speck) and fried onions. To make the dumplings – Go to this RECIPE – Potato Dumplings Half and half – Ingredients … read more …

 April 27, 2017  Posted by at 11:49 am Fried German Dumplings Tagged with: ,  No Responses »